So Kool or Not Kool? Kooooooooooooool
Picky Eater's Opinion? It was awesome
I was hesitant about this recipe, but it was unbelievably delicious. We used homemade apricot jam instead because that is what we had, but this was to die for. The chicken was so tender that it melted in your mouth. A knife is not needed to cut the chicken at all, you can just use a fork. We will definitely be making this recipe again and I cannot wait to eat it again.
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